Exact steps to reprint your certificate, notify regulators, and dodge costly inspection citations.
Misplacing your Georgia food handler card can escalate from a minor headache to a costly violation under Ga. Comp. R. & Regs. 511-6-1 if inspectors arrive before you sort it out. Acting within 24 hours protects both your job and your employer’s health-score. Use the guide below to confirm whether the card is truly lost, order a duplicate, update county records, and create temporary proof that satisfies regulators.
Before paying for a replacement, give your current card a last chance to surface. Check the pockets of chef coats, delivery bags, glove boxes, and that often-ignored locker shelf. Many Georgia operators keep photocopies of staff credentials in an office binder—ask your manager if a spare copy already exists. If you recover the original, snap a well-lit photo and upload it to a cloud folder labeled “Food Safety Docs” so you have a backup next time.
Provider | Instant PDF | Mailed Physical Card |
---|---|---|
ServSafe | Free | $15 (5–7 days) |
Always Food Safe | Free | $12 (4–6 days) |
eFoodHandlers | $2 | $10 (7–10 days) |
Georgia-approved vendors keep your certificate on file for the card’s entire validity period. Most allow unlimited re-prints, so long as your original course is still active. For example, after signing in to ServSafe.com you can click My Certificates → View/Print to generate a new PDF in seconds. Print the file on standard letter stock or save it directly to Apple Wallet or Google Wallet for digital access during inspections. If you prefer a durable plastic card, several vendors offer mail-out service for $10–$15. Remember: A laminated printout is acceptable, but only if the text and signature fields remain legible.
County environmental health offices store copies of food handler credentials for each permitted facility. If your new certificate carries a different ID number or issue date, email the update immediately. Below is a mini-directory for the five largest Georgia counties; copy the template and adjust to fit your details.
Subject line suggestion: Food Handler Card Update – [Employee Name] – Facility ID [Number]. Attach the PDF, include the new expiration date, and keep the sent email receipt with your facility’s logbook to prove timely compliance. Some counties charge a small $5 re-recording fee—budget for it.
Most inspectors allow a 7-day grace window when you can present a clearly printed PDF, email confirmation, or wallet screenshot as evidence your replacement is underway. Combine the document with a government-issued photo ID so the name match is obvious. If your provider’s website is down, show the payment receipt or support email timestamped within the last 48 hours. Employers may also draft a “statement of due diligence” citing Ga. Code §511-6-1-.03(3)(d) to note the duplicate request.
Proof Type | Accepted at Inspection? | Time Limit |
---|---|---|
Printed PDF copy | ✓ | Up to 7 days |
Digital wallet version | ✓ | Indefinite (must show offline) |
Screenshot + payment receipt | ✓ | 72 hours |
Verbal assurance only | ✗ | Not accepted |
Treat your new card like any other legal credential. Slip it into a waterproof sleeve, snap a cellphone photo, and store the PDF in two separate cloud accounts. Many Georgia restaurants keep a second copy in a break-room binder so the Person-in-Charge can produce it instantly during inspections. Finally, add a recurring calendar alert 60 days before expiration—an early renewal beats an emergency replacement every time.
Planning ahead? Review our guide on renewing your food handler certification to avoid last-minute scrambles.